Chicken Or Turkey Pot Pie I Made It Ii

Chicken Or Turkey Pot Pie

eastcoaster 5 years ago
Recipe by
Lafille84

I make turkey pot pie everytime we have turkey. This one is very close to how I make mine,
plain and simple just the way I like it.
I made my own crust, the ones in the store contain butter.
I used leftover veggies. carrots,turnip, peas, parsnips and potatoes.
I also added onion,garlic and some finely chopped basil and rosemary.
I used the potatoes and some gravy as a binder. My edges got a bit darker then I like but it was very tasty.
Took 35 min. To heat at 350*.
Great by itself or with a green salad.

Made for the January Challenge
January 09/2019.
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Cosmicmother 5 years ago said:

Recipe Link: Chicken Or Turkey Pot Pie

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Cosmicmother 5 years ago said:

That looks very good Manella! I like the stamp design you made on the crust. :)
What a great way to use up all your leftovers, yum!

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eastcoaster 5 years ago said:

Thank you Shona for posting the recipe. I must have had a seniors moment:)))
I found some interesting stamps at Michael’s .They do come in handy🤗🤗🤗

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eastcoaster 5 years ago said:

Question:::
Would meatloaf count in this January challenge?

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Cosmicmother 5 years ago said:

I've seen meatloaves pressed into pans and baked; so I think if it's in a casserole type dish it would count. Like a shepherds or cottage pie without the potato topping.
Other types of casserole could be stew type dishes cooked in the oven, like cassoulet or braised meats. Including round dishes like your turkey pot pie, quiches, frittata's etc. Anything baked in an oven in a deep, casserole type pan! :)

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eastcoaster 5 years ago said:

Thanks Shona, you are always so very helpful:))))

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LindaLMT 5 years ago said:

Great photos Manella! I love the design on your pie crust. We are thinking alike. I'm making a pot pie recipe today too. I can't believe I'm trying something other than the recipe I've been using for years but … nothing venture, nothing gained.

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eastcoaster 5 years ago said:

Hi Linda thank you., I agree with you about that. Sometimes it is good to get out of our comfort zones🤗🤗

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mommyluvs2cook 5 years ago said:

Oh man, we LOVE pot pies!! It looks like yours held together really well when cut! Did you make your own gravy as well?

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eastcoaster 5 years ago said:

Hello Mommyluvs2cook, yes it held together well, and yup I make my own gravy...

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DIZ3 5 years ago said:

Very nice photos, Manella! Looks so yummy, especially with the design on top. It never occurred to me to use gravy for some of the liquid. I'll bet that makes it taste extra good. I'm saving this recipe for future use. I know you freeze your pot pies. Do you bake it first and then freeze?

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eastcoaster 5 years ago said:

Hi DIZ, Thank you, no I don’t bake them first just put them together and wrap them up
real good. I suppose you could bake them first, but I can’t say how they would turn out,
The gravy acts as a binder but it really isn’t needed..

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