Chocolate Chip Banana Bread - Easy I Made It Ii

Chocolate Chip Banana Bread - Easy

NadineM 7 years ago

Chocolate Chip Banana Bread Easy

This is a great banana bread recipe. I was very pleased especially since there is not oil of any kind in the recipe. The bread is moist and loved the flavour.

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eastcoaster 7 years ago said:

Good morning Nadine, nice sounding banana bread, glad it turned out for you. Always nice when that happens:))Lovely photo..

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NadineM 7 years ago said:

Hi Manella I thought of you while I was making it. Sorry not my pic.

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bakerme 7 years ago said:

Maybe the banana provides all the moisture??

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NadineM 7 years ago said:

Hi Bakerme you could be correct but there is not much more banana in this a compared to other recipes I have tried.

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bakerme 7 years ago said:

Hmmmm....that's true. I don't know anything about baking science, so don't have a clue!

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NadineM 7 years ago said:

LOL me either.

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bakerme 7 years ago said:

At least I'm in good company :)

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Cosmicmother 7 years ago said:

The ratio of fat to sugar is roughly the same in quick breads, so in this case the banana is taking over for the fat :) Glad it turned out well for you!! I've never seen almond extract with banana bread before, did you like that flavor combination over vanilla?

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ellie1 7 years ago said:

This has 3 of my favourite words... Chocolate banana and easy! :) Looks great

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NadineM 7 years ago said:

Hi Cosmicmother I do enjoy the almond extract in the bread. You hardly know that it is even there but enough to give it a nutty flavour without the nuts.

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NadineM 7 years ago said:

LOL Elle me too. super fast to pull together.

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mommyluvs2cook 7 years ago said:

This sounds so delicious, bet my kids would love it!

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CherylsCookingNow 7 years ago said:

This sounds easy. We love banana bread and chocolate chips would make it more tastey.

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NadineM 7 years ago said:

I made this again. I did not have enough white sugar and sub with 1 cup dark brown sugar. WOW was the flavour ever good. The banana flavour seemed to have been enhanced.

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bakerme 7 years ago said:

Hmmm....my tried and true banana bread recipe uses granulated sugar, but from your tasty result, I may have to try using half white and half brown. Thanks for the idea, Nadine!

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NadineM 7 years ago said:

Oh Bakerme I just remembered a banana recipe that I did years ago that had the combo of white and brown and it was good.

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mommyluvs2cook 7 years ago said:

Glad to hear it worked out well with brown sugar Nadine! We do bake sales all the time for the kids sports, this would be a great addition.

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gaspesiangal 7 years ago said:

This looks fantastic Nadine and I love the brown sugar sub. I haven't made banana bread in ages.

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