Milk Gravy

  • mommyluvs2cook 2 months ago
    By: Dreamweaver
    *Made for the September 2019 Breakfast Recipe Challenge*

    I had some homemade biscuits ready and was looking for a quick gravy to make. Found this, and it was super simple and easy! I used bacon dripping and topped with bacon pieces. The family loved it :)

    Milk Gravy/saved
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  • eastcoaster 2 months ago said:
    Lovely photo Michelle, and a great find, I imagine this can be made with lactose free milk. I will have to give it a go. Thanks for posting, saved.
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  • mommyluvs2cook 2 months ago said:
    I was too wondering if this could be made with lactose free Diz! I tried a little taste of this but am eating healthy so didn't indulge in the full meal :P I love almond milk but even when it's unsweetened it has a slight natural sweetness that I'm curious if it would come through? I guess some testing is in the future! Thanks :)
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  • LindaLMT 2 months ago said:
    Wow! I never heard of milk gravy but the picture sure does look good Michelle and makes me want to try it. About how much bacon grease do you think you used?
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  • DIZ3 2 months ago said:
    Great photo, Mommyluvs2cook! This is how I was taught to make white gravy for mashed potatoes. I usually use fried chicken drippings, pork chop drippings, etc. I've never tried with bacon drippings. It sounds yummy and looks good over the biscuits.
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  • mommyluvs2cook 2 months ago said:
    Thanks ladies! Linda, I think I used about 2 Tbs. bacon grease :)
    This gravy is pretty versatile and I would think can be used for breakfast or dinner, I guess depending on what meat drippings you use!
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