Spicy Italian Potato Wedges. I Made It Ii

Spicy Italian Potato Wedges.

eastcoaster 5 years ago

Made these for lunch. I read a few reviews and baked them at 425 degrees rather then the 350 stated.At 350 they would not crisp up. They came out somewhat crispy outside and tender inside.I have made fries like this many times but not with oregano or chili flakes.
I had them with a poached egg. I gave it a 4 rating for the ease of making them,
They were ok but not great, and i hate saying that.
Made for the November Challenge
November 10/2018
Recipe by Justin.
:Spicy Italian Potato Wedges
The photo did not post here for some reason but it posted on the recipe..

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Cosmicmother 5 years ago said:

Did it need more flavour Manella? I would have baked them at 425F too! 350f seems way too low for crispy wedges. Nice photo on the recipe page! :)

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eastcoaster 5 years ago said:

Hi Shona, thank you:) I really should not write reviews when I have a 🤕 a headache.
Sorry, For me I would have not used oregano I would have sprinkled some paprika
over the potatoes, that would add some flavor. Honestly I don’t see anything Italian about this recipe unless it’s because of the oregano. I’m sorry if I sound harsh but sometimes you got to tell it like it is:))

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LindaLMT 5 years ago said:

I see your photo attached to the recipe Manella, nice! Good idea to cook at a higher temp. I could see wanting more “oomph”, I would too. Seems very light on the seasoning for 4 potatoes.

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Cosmicmother 5 years ago said:

You didn't sound harsh at all Manella, I hope your headache is gone now!
Yes, looking at the recipe again it could definitely use more seasoning.... some garlic would be nice too! :)

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mommyluvs2cook 5 years ago said:

I always bake my potatoes (wedges or cubes) at 425 to get them crisp. I think some garlic powder or even fresh garlic would have given this a little something? Love you pic. looks delicious :)

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DIZ3 5 years ago said:

I see your picture on the recipe. Very nice photo! I really like large roasted potato wedges. Sorry the seasoning combo didn't work. I personally don't care for oregano on vegetables or sprinkled on any food really. Better cooked in sauces.

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