Banana Bread

Banana Bread

• pointsevenout 12 years ago
  Recipe by Cheffiona: Banana Bread
  This is a great little loaf. Problem is it is a little loaf. Make more than one when you make this.
  It has good flavor and is springy. Was done in 50 minutes.
  Only rises up half way in an 8.5x4.5 loaf pan. One of the reasons it was gone so quickly.
  Used a pear sauce in place of the apple sauce.
  Served it up warm with a slathering of butter and more pear sauce.

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• mrpiggy 12 years ago said:
  Sounds good. Looks like another banana bread I have to try. Thanks for the heads up Points
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