Fried Brown Sugar Squash With Onions I Made It

Fried Brown Sugar Squash With Onions

pointsevenout 12 years ago

Recipe by Gkwillow: Fried Brown Sugar Squash With Onions
Sorry to say this has way too much seasoning in it.
Sauteed the onion over a medium heat and continued to cook the squash at that level. At 10 minutes the squash was scorching and there was no liquid. Added liquid and continued to cook for another 5 minutes on a simmer heat.

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gkwillow 12 years ago said:

Sorry it didn't work. I'm not a person to salt my foods a lot or use large amounts in recipes, so guess I did an oops typo on the salt measurement - I've edited the ingredients to read salt & pepper to taste. I do like spicy though so that seasoning amount is OK for me, it can just be omitted by those who don't care for that flavor... And I don't remember ever having problems with liquid, so I'm not sure what to do about that situation, except to edit the instructions to say "add more liquid if needed" (which is what you did).

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pointsevenout 12 years ago said:

Was going to use this as a side dish but wound up adding it to some pasta sauce for spaghetti to dilute it to eddible for me.

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