Potato Tzimmes

Potato Tzimmes

• pointsevenout 14 years ago
  Recipe by Borinda.
  
  Potato Tzimmes
  
  This is a nice but humble vegetable medley dish. Think it needs salt to draw out more flavor.
  
  I don't like crunchy veggies and I know the destructions says not to worry about the boil time but I just had to double the boil times. The veggies still held their shape and were not crunchy with the doubled boil times. I would almost be tempted to triple the boil time on the carrots.
  
  I'm wanting to add some cheese and breading on top for a crust and to double or triple the butter next time. Added a pic.
  
  Thanks for a good dish Borinda.
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