Japanese Appetizer With Light Soy Sauce Recipe

Types of Appetizers

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• Antipasto
• Bruschetta, Crostini, Breads, And Canapes
• Cheese Appetizers
• Deviled Eggs
• Dips
• Fruit Appetizers
• Meat Appetizers
• Mushroom Appetizers
• Nuts
• Olives
• Pastries
• Seafood Appetizers
• Vegetable Appetizers
• Wraps And Rolls

Tag Filters

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• spicy 2
• easy 1
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Ingredient Filters

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• prawns 2
• chicken breast fillets 1
• tuna 1
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• avocados 1
• bean sprouts 1
• cabbage 1
• carrots 1
• chinese cabbage 1
• mushrooms 3
• fresh bean sprouts 1
• napa cabbage 1
• pumpkin 1
• scallions 1
• spinach 1
• vegetables 1
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• raisins 1
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• wasabi powder 1
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• fish 2
• sake 2
• sugar 2
• brown sugar 1
• cake 1
• custard 1
• daikon radishes 1
• eggs 1
• fish fillets 1
• noodles 1
• nuts 1
• oil 1
• pine nuts 1
• radishes 1
• stock 1
• tamari 1
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• light soy sauce 4
• cooking wine 2
• dark soy sauce 1
• mustard 3
• ginger 1
• ketchup 1
• mirin 1
• rice vinegar 1
• rice wine 1
• sesame oil 1
• vegetable oil 1
• worcestershire sauce 1
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Cook Method Filters

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• steam 1
• stir-fry 1

Cook Time Filters

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• under 5 mins 2
• under 15 mins 3
• under 30 mins 3
• under 60 mins 3
• under 90 mins 3