Roast Mushrooms Burgundy With Carrots Recipe

Cuisine Filters

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• italian 1
• nothing specific 1

Ingredient Filters

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• beef tenderloin 1
• chuck 1
• chicken 1
• country ham 1
• shrimp 2
• oysters 1
• prosciutto 1
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• celery 5
• carrots 4
• onion 3
• mushrooms 5
• shallots 2
• vegetables 2
• baby carrots 1
• tomatoes 2
• red bell peppers 1
• spinach 1
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• butter 2
• heavy cream 1
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• jalapeno 1
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• olives 3
• eggs 3
• oil 3
• chicken broth 2
• lemon juice 2
• egg noodles 1
• lentils 1
• mace 1
• stock 1
• small red potatoes 1
• roast 1
• potatoes 1
• lemons 1
• croissants 1
• maple syrup 1
• fresh lemon juice 1
• chicken stock 1
• caramels 1
• canned chicken broth 1
• lemons, juice of 1
• cheddar cheese 1
• mushroom caps 1
• tomato paste 1
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• olive oil 6
• thyme 3
• bay leaves 2
• garlic 4
• barbecue sauce 1
• basil 1
• pepper 4
• chives 1
• cloves 1
• mustard 1
• dry sherry 1
• parsley 3
• herbs 1
• red wine 1
• rosemary 1
• vegetable oil 1
• white wine 1
• white wine vinegar 1
• wine 1
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Cook Method Filters

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• bake 4
• slow-cook 1
• stovetop 1

Cook Time Filters

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• under 5 mins 1
• under 15 mins 1
• under 30 mins 2
• under 60 mins 4