Get the latest Manicotti recipes from Group Recipes. http://www.grouprecipes.com/tag/manicotti Manicotti that is incredible. The kids at my work just love it. I hope you will as well. :) http://www.grouprecipes.com/102081/three-cheese-manicotti-manicotti-ai-tre-formaggi.html Delicious Winter pasta recipe. I made this for one of our Sunday dinner today and it was absolutely delicious. I made it pretty much to Giada's recipe with the exception of the following: I used spinach instead Swiss Chard; I added some chili flakes to the spinach when I sautéed it; added 2 garlic cloves instead of 1 as well (We love garlic) and added a pinch of nutmeg to the fonduta sauce. The prep work was well worth the effort. Filling the manicotti using a plastic bag with a small tip cut in one end made filling them easy. The spinach and sweet petite pea combination with the Ricotta cheese and other ingredients made a delicious filling; and the Fontina cheese cream sauce was a perfect sauce for this pasta dish. My family loved it and I will be making it again. I served this with a salad made from Romaine lettuce, tomatoes, chives and creamy garlic dressing. I served ciabatta bread slices topped with garlic and Italian herbed butter that I made then toasted in the oven. Thanks Giada for another wonderful recipe to add to my collection. http://www.grouprecipes.com/100470/judys-baked-manicotti.html BEEF MANICOTTI WITH ASPARAGUS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Schmidt Estate in Duncanville, Texas in 1988. http://www.grouprecipes.com/94650/beef-manicotti-with-asparagus.html A lightened version of manicotti with turkey sausage and smaller amounts of flavorful cheeses. http://www.grouprecipes.com/90879/sausage-stuffed-manicotti.html ZUCCHINI MANICOTTI This recipe came from an estate sale. I obtained it when I purchased the family collection from the Hellmann Estate in Lewisville, Texas in 1982. http://www.grouprecipes.com/87356/zucchini-manicotti.html This is a very nice manicotti recipe that I obtained from a Sunday School class mate several years ago. It is very comforting and very tasty. Goes great with garlic bread and a nice dinner salad. Enjoy http://www.grouprecipes.com/76961/chicken-manicotti.html This is a recipe I obtained from a bunko friend. She served this at one of her parties with garlic bread and wine and we loved it. Hope you do as well. http://www.grouprecipes.com/75983/cheese-spinach-stuffed-manicotti.html This is an Oldie but a Goodie. The sweet sauce with basil pairs well with the rich cheese filling. http://www.grouprecipes.com/72875/stuffed-manicotti.html This was my grandfather's favorite dish and also one of mine. http://www.grouprecipes.com/53050/three-cheese-manicotti.html This is a favorite of friends and family. It takes a while to make but grab a bottle of wine and go for it. You won't be sorry. http://www.grouprecipes.com/48865/crawfish-manicotti.html