Spicy Chinese Stew Fish With Wine Recipe

Tag Filters

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• spicy 3
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Ingredient Filters

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• beef 1
• clams 1
• cod 1
• crab 1
• lobster 2
• shrimp 1
• red snapper 1
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• celery 1
• tomatoes 3
• mushrooms 2
• leeks 1
• onion 1
• scallions 1
• squash 1
• vegetables 1
• zucchini 1
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• orange 2
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• butter 1
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• cayenne 1
• chili peppers 1
• chilies 1
• hot sauce 1
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• olives 2
• bread 1
• brown sugar 1
• chicken stock 1
• clam juice 1
• cooked jasmine rice 1
• dry vermouth 1
• fish stock 1
• french baguettes 1
• lemongrass 1
• lemons 1
• lemons, rind of 1
• lime zest 1
• oil 1
• oxtails 1
• star anise 1
• toast 1
• white fish fillets 1
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• cloves 3
• garlic 4
• olive oil 2
• basil 2
• pepper 5
• dry sherry 1
• dry white wine 1
• fennel 1
• fennel bulbs 1
• ginger 1
• salt 1
• mayonnaise 1
• oregano 1
• parsley 1
• red wine 1
• rice wine 1
• saffron threads 1
• soy sauce 1
• vegetable oil 1
• wine 1
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Cook Method Filters

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• stovetop 2
• slow-cook 1

Cook Time Filters

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• under 60 mins 1
• under 90 mins 1
• under 120 mins 1
• under 180 mins 1