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Recipe
Roasted Garlic Recipe
Print Recipe
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Ingredients
1 tsp sliced fresh thyme
1 large head garlic
2 tbsps white wine or vermouth
Directions
Step #1 Heat oven to 400º F.
Step #2 Slice off the top of the garlic head with a sharp knife to expose the cloves.
Step #3 Place the garlic on a square of aluminum foil wrap.
Step #4 Sprinkle top with the wine, salt, thyme, & pepper.
Step #5 Fold foil wrap to seal.
Step #6 Place in a garlic roaster or wrap entirely in more foil wrap & bake 45 mins.
Step #7 Unwrap & let cool.
Step #8 Squeeze the soft garlic cloves from their skins.
Step #9 Spread on slices of crusty bread.
Enjoy the Roasted Garlic recipe
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