Recipe

Creamy Chicken On Linguine Recipe

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Ingredients

Directions

Step #1 In a large saute pan, heat oil, butter & garlic over med-heat/flame.
Step #2 Add chicken & cook this until juices run clear.
Step #3 Remove chicken from pan let cool & slice diagonally into long strips.
Step #4 Reserve oil in pan.
Step #5 Meanwhile, cook pasta according to directions on package.
Step #6 Drain.
Step #7 Reheat oil in pan, stirring often, add onion & saute, until onion is soft but still white.
Step #8 Add bullion cube & water; bring to a boil & let simmer uncovered for approximately 10 mins.
Step #9 Stir in cream, milk, green onions & Parmesan cheese.
Step #10 Place pasta in a bowl, layer chicken slices in a decorative pattern over pasta, pour the sauce over top of chicken & around pasta.
Step #11 Garnish with parsley or any herbs you desire.
Step #12 Serve as soon as possible.
Step #13 .
Enjoy the Creamy Chicken on Linguine recipe

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