How to make it

  • Preheat oven to 325 degrees. Grease a 2 qt casserole dish.
  • Mix together mushroom soup, cheddar cheese, 1/2 the onions and milk in a mixing bowl., mix well.
  • Now create layer using 1/2 of the green beans at the bottom of the dish. Pour 1/2 of the soup onto the beans, then add 1/2 of processed cheese. Continue the layering process, then add the left over onions on top.
  • Bake for 30-40 minutes.

Reviews & Comments 3

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  • lovebreezy 9 years ago
    Hubby loves greenbeans and I love Velveeta = a match made in heaven.
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    " It was good "
    donnaja1231 ate it and said...
    Sounds like a good way to get kids to eat their veggies.
    Donna A.
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  • chefmeow 11 years ago
    Yummy. I plan on making this one this weekend. Thanks for sharing.
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