Gorgonzola Phyllo Cups
From pleclare 14 years agoIngredients
- 2 pkgs. (1.9 oz. ea.) frozen mini phyllo tart shells shopping list
- 1-1/3 c crumbled gorgonzola cheese shopping list
- 1/2 c chopped tart apple shopping list
- 1/3 c dried cranberries shopping list
- 1/3 c chopped walnuts shopping list
How to make it
- Place tart shells on a baking pan. In a small bowl,combine the remaining ingredients;spoon into tart shells.
- Bake at 350 for 6-8 mins or till lightly browned. Serve warm or at room temperature. Refrigerate leftovers.
The Rating
Reviewed by 3 people-
Oooooo yum again these are great pleclare thank you !!!
hugs tinkminitindel in THE HEART OF THE WINE COUNTRY loved it -
~HELLO~
GREAT "5"FORK!!!!!
I will 'Make & Take' this recipe
very soon to a 'Ladies Brunch'~
~*~mj~*~mjcmcook in Beach City loved it -
just my style!!!!
midgelet in Whereabouts loved it
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