How to make it

  • Heat root beer and shortening.
  • Put in salt and molasses.
  • Cool.
  • Add yeast.
  • Stir in flour.
  • Knead and let rise twice.
  • Bake at 350 to 375 degrees, for 30-40 minutes.

Reviews & Comments 1

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    " It was excellent "
    hunnee ate it and said...
    this sounds unique and I'm all for unique, sounds like something my kids will love since they are not allowed drink pop all the time
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