Recipe

Desert Fruit Joy Recipe

	Viejoverde / All my dishes 2 months, 2 weeks ago baked fresh fruits,with couscous soaked in honey and lemon juice and sprinkled with toasted pistachios Prep:20m Cook:15m Servings:8	Viejoverde
	fruitynutty and tangy

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Fans

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Ingredients

2 large plums diced

1 large apple peeled.cored and diced

2 medium peaches diced

1 cup diced cantaloupe

2/3 cup sultanas or raisins

2 tablespoons lemon juice

1.2 cup meleted good quality honey

3 tablesppons melted butter

1.5 teapoons ground cinammon

1/2 cup couscous

3-4 tablespoons crushed pistachios

Directions

combine plums,apple,peaches,cantaloupe,sulatana,lemon juice and honely. put in a deep skillet cover with lid and cook over low heat for 10 minutes.. add coucous,cinammon and butter, continue cokking over low heat, stirring gently till coucous is cooked ( 3-5 minutes roughly.

pour mix in a serving dish and allow to cool for 1 hour. sprinkle with pistachios.....enough for 8 servings..

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