Fresh Pear And Gorgonzola Salad Recipe

Fresh Pear and Gorgonzola Salad

From dashby 14 years ago

There is just something about fresh pears combined with crumbled gorgonzola, tasted walnuts and an italian dressing with a bite! One of my favorites.

1 Cup walnut halves/Pieces shopping list
4 - 6 Cups Torn mixed greens shopping list
1/2 Cup vinaigrette (I use La Martinique. . .it's the best with this recipe) shopping list
2 pears, peeled, cored & sliced shopping list
1/4 C gorgonzola (or to taste) shopping list

Place walnuts in dry skillet and turn the heat to medium.
Toast, shaking the pan frequently, until they are aromatic and begin to darken in color; 3 - 5 minutes.
Set aside and let cool.
Toss the greens and most of the vinaigrette.
Divide among 4 plates.
Cover with pear slices.
Sprinkle crumbled Gorgonzola all over.
Crumble or chop walnuts, then scatter over the salad.
Drizzle remaining vinaigrette over salad and serve.
Enjoy.

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" It was excellent "
peetabear ate it and said...
great post... this is one of my favorite combo's also...five forks
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dashby Rohnert Park, CA

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Reviewed by 3 people

great post... this is one of my favorite combo's also...five forks

peetabear in mid-hudson valley loved it