Recipe

Low Sugar Banana Bread Recipe


Low Sugar Banana Bread Recipe
Add Step-by-Step Photos 		Rodeogirl73 / All my dishes
2 months, 2 weeks ago
My hubby's diabetic and loves banana bread as I do too. Can also use honey instead of Splenda as Honey is natural sugar as I use raw honey.
Prep:15m Cook:65m Servings:12

Rodeogirl73

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Ingredients
  • 1 cup splenda (or you can substitute 1/2 c of honey and decrease milk to 2 tbsp)
  • 1 cup mashed banana (approx 2 or 3 bananas)
  • 1/2 cup smart margarine
  • 1/4 cup milk
  • 1 tsp vanilla extract
  • 2 eggs
  • 1 c unbleached white flour
  • 1 c whole wheat flour
  • 1 tsp baking soda
  • 1 tsp sea salt

Directions
  1. Heat oven to 350.
  2. Grease (not oil) bottom only of 9x5 loaf pan or dish.
  3. In large bowl, blend first 6 ingredients, beat for 1 minute at med speed.
  4. Stir in remaining ingredients just until dry ingredients are moistened.
  5. Pour batter into prepared pan/dish.
  6. Bake at 350 for 55-60 mins (may have to cook longer depends on your oven) or until toothpick inserted in center comes out clean.
  7. Cool 5 minutes, remove from pan and cool completely before slicing.

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Comments

sandygalesmith 2 months, 2 weeks ago said:
Yeah I know there are a few people that I'll be making this for.

midgelet 2 months, 2 weeks ago said:
Great post and always need recipes like this


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