How to make it

  • preheat oven to 350F (190C)
  • top 4 slices of bread with cheese and ham then crown with remaining bread to make 4 sandwiches.
  • spread marg evenly over the outside of sandwiches.
  • using a serrated knife, cut each sandwich into 12 cubes.
  • lightly pack 4 cubes into each of 12 greased muffin pans.
  • in a medium bowl whisk together the remaining ingredients.
  • spoon the egg mixture over the cubes and let stand for 10 mins.
  • bake for 30 mins or until golden and set.
  • let stand for 15 mins and then remove the muffins from their cups.
  • serve immediately or wrap individually and refrigerate. may be kept in refriderator for up to 2 days. serve warm or at room temp.

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    " It was excellent "
    cuzpat ate it and said...
    Sound good!
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