Recipe

Play Ball Rice Bites Recipe


Play Ball Rice Bites Recipe
Prepare these cheesy-crispy-crunchy rice balls packed with nutrient-rich canned vegetables and dipped in a fruit sauce with a savory kick. The bites can be conveniently made ahead of time and served warm or at room temperature for the perfect snack o... More

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Ingredients
  • For the dip:
  • 2 cans (4 ounces each) mixed fruit in juice, half drained
  • 1/4 cup canned tomato paste
  • 1/2 teaspoon apple cider vinegar
  • For the rice balls:
  • 1 can (8.25 ounces) mixed vegetables, no-salt added, drained
  • 1 large egg, lightly beaten
  • 1 clove garlic
  • 1 teaspoon Worcestershire sauce
  • 1 1/2 cups cooked rice (white or brown), warm
  • 1/2 cup shredded cheese
  • Salt and ground pepper to taste
  • 3/4 cup finely crushed crisp rice cereal
  • Spray oil for baking or oil for frying

Directions
  1. We will number these for you! Just hit 'enter' after every step.

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