Recipe

Carrot Broccoli Soup Recipe


Carrot Broccoli Soup Recipe
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This is easy , fast, nutritious and so yummy. Filled with veggies, it makes a satisfying meatless meal.

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Ingredients
  • 2 medium carrots, chopped
  • 2 celery ribs, chopped
  • 1 medium onion, chopped
  • 1 tbsp butter
  • 3 cups fresh broccoli florets
  • 3 cups milk
  • 3/4 tsp salt
  • 1/2 tsp dried thyme
  • 1/8 tsp pepper
  • 3 tbsp unbleached flour

Directions
  1. In a large saucepan oiled (olive oil), fry the carrots, celery onion for 3 minutes. Add broccoli, cook 3 minutes longer. Stir in 2 3/4 cups milk, salt, thyme, and pepper.
  2. Bring to boil. Reduce heat; cover and simmer for 5 - 10 minutes or until vegetables are tender. Combine the flour and remaining milk until smooth; gradually stir into the soup. Bring to a boil; cook 2 minutes longer or until thickened.

Not quite what you're looking for? See more Soup And Stew / Vegetarian
Comments


Absolutely YUMMY!


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