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Home Ingredient Birthday Cake With Cool Whip Free

KOFTA KEBAB Recipe

Ingredients

How to make it

  • MIX THE FIRST 9 INGREDIENTS TOGETHER AND KEED FOR FEW MINUTES. REFERIGERATE FOR ABOUT 30 MINUTES.
  • TAKE MEAT OUT. AND SHAPE INTO SAUSAGE-LIKE WRAPPED AROUND A SKEWER (2 PIECES PER SKEWER) . YOU CAN USE
  • EITHER GRILL ON HIGH HEAT OR UNDER THE BROILER FOR
  • ABOUT 10-12 MINUTES EACH TURNING FEW TIMES TILL BROWN AND GOLDEN ON ALL SIDE
  • OPEN EACH LOAF,SPREAD BOTTOM WITH A NICE LAYER OF MAYO. TOP IT WITH ARUGUAL LEAVES AND,PLACE 2 KEBABS EACH PER LOAF. PUT FEW SLICES OF TOMATOES AND THINLY SLICED RED ONIONS. SQUIRT FEW LEMON DROPS....
  • SUPERB WITH '''ICE COLD LAGER,

Reviews & Comments 1

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    " It was excellent "
    ttaaccoo ate it and said...
    Sounds delicious!! muchas Gracis, a ViejoVerde--~~Mr. Greensleeves? or palo verde? What do you choose as spice and herb wise? Thank you once more. 5555555555555555555555555555
    Was this review helpful? Yes Flag

The Cook

viejoverde London, GB

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