Goat Cheese and Sundried Tomato Salad
From chefmeow 14 years ago
- - to make
- Serves 4
This is a very refreshing and tasty salad. Elegant and easy, the best kind to serve in a rush. Enjoy
Ingredients
- 2 teaspoons spicy mustard shopping list
- 4 cups bibb lettuce cleaned and dried shopping list
- 2 tablespoons red wine vinegar shopping list
- 1/4 pound goat cheese shopping list
- 6 tablespoons vegetable oil shopping list
- 4 sundried tomatoes shopping list
- 1/2 teaspoon freshly ground black pepper shopping list
- 2 cups radicchio cleaned shopping list
How to make it
- Make dressing by placing the mustard in a bowl and adding the vinegar.
- Start beating with a wire whisk and add the oil slowly as you do then add pepper.
- Divide dressing evenly between 2 bowls then put radicchio leaves into one of the bowls and toss.
- Place the Bibb lettuce leaves in the other and toss.
- Arrange a ring of radicchio around the outer edge of each plate.
- Place Bibb lettuce in center then crumble cheese and distribute tomatoes and cheese over top.
People Who Like This Dish 5
- mrsc543 North Reading, MA
- irishiz Annapolis, MD
- crazeecndn Edmonton, CA
- clbacon Birmingham, AL
- hot_it_up Columbiana, AL
- chefmeow Garland, TX
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mrsc543
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" It was excellent "