Ingredients

How to make it

  • In large bowl toss together cauliflower, carrots, green pepper and olives.
  • Cook pasta in large pot of boiling salted water for 10 minutes then drain and rinse in cold water.
  • Add pasta to cauliflower mixture.
  • Combine oil, vinegar, garlic, sugar, salt and pepper then mix well.
  • Pour all but 1/3 cup dressing over salad then toss to mix reserving remaining dressing.
  • Cover and refrigerate overnight then right before serving add remaining dressing and serve.

Reviews & Comments 2

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    " It was excellent "
    midgelet ate it and said...
    another lovely tasty favorite of mine!
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    " It was excellent "
    cuzpat ate it and said...
    High 5!!
    Was this review helpful? Yes Flag

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