HARVEST PORK STEAK
From cuzpat 14 years agoIngredients
- 4 pork steaks shopping list
- 2 tbsp. butter shopping list
- 1 tsp. salt shopping list
- 1/2 c. orange juice shopping list
- 1 c. canned apple pie filling shopping list
- 1/4 tsp. cinnamon shopping list
- 1/2 c. orange juice shopping list
How to make it
- Lightly brown pork steaks in butter in fry pan. Sprinkle with salt. Add 1/2 cup orange juice. Cover and cook over medium heat for 20 minutes.
- Spoon pie filling over steaks. Sprinkle with cinnamon. Add 1/2 cup orange juice; cover and cook over low heat until tender, about 20 minutes.
- VARIATION: Substitute cherry pie filling in this recipe. Pork chops may be used in place of pork steaks
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