Peanut Butter And Marshmallow-Chocolate Ritz
From cuzpat 15 years agoIngredients
- 1 - tub (7-ounces) Real Dark Semi-Sweet Dipping chocolate shopping list
- 18 - Ritz crackers shopping list
- 6 - Tablespoon peanut butter shopping list
- 6 - Tablespoon marshmallow Crème shopping list
How to make it
- Melt chocolate as directed on package.
- Use fork to dip 1 of the crackers into chocolate, turning to evenly coat cracker with chocolate. Gently shake cracker over dip container to remove excess chocolate.
- Place on wax paper-covered baking sheet.
- Repeat with remaining crackers and chocolate.
- Refrigerate 30 min. or until chocolate is firm.
- Spread each of 9 of the crackers with 1 teaspoon each of the peanut butter and marshmallow crème.
- Top with remaining crackers to make nine sandwiches.
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