Ingredients

How to make it

  • In upright mixer only (not a hand mixer)--combine softened butter and sugar. Whip on medium speed until light and fluffy, approx. 8 minutes.
  • Place 5 oz chocolate into a microwave safe bowl. Microwave for about 45 seconds, then stir until smooth and set aside to cool.
  • Add vanilla and cooled melted chocolate into butter mixture, scrape down bowl and let combine.
  • Break open eggs, removing the little white albumen with spoon. This is the little white stringy part, and may affect the texture of your pie. You want it gone!
  • Add one egg to the mixer bowl and mix for at least 5 minutes.
  • Add each egg subsequently---mixing on med/high for 5 minutes after each addition.
  • Once all eggs have been added and whipped, pour into pie shell and even out the top of the filling with a spatula.
  • Chill for at least 4 hours before serving.
  • Top with whipped cream and chocolate curls.
  • *NOTES*
  • Make sure you whip the eggs well after each one is added. This is important to melt the sugar crystals into the pie.
  • 2) Make sure you do remove the albumen stem from the eggs before whipping. It may end up being a stringy piece in your pie if you don't.
  • 3) Keep pie refrigerated, and serve cool.
  • 4) I do not recommend you serve this pie to pregnant women, elderly people or people with reduced immunity due to the raw eggs.

Reviews & Comments 5

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    " It was excellent "
    hungrybear ate it and said...
    Like it
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    " It was excellent "
    cuzpat ate it and said...
    Very good!! high 5
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    " It was excellent "
    peetabear ate it and said...
    I am sorry Hejjhog the five forks belongs to Knox... peeta
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  • knoxcop 4 years ago
    Nice one, "Hejjhog." This is a word-for-word copy and paste of my recipe I posted over 7 months back for Whipped Chocolate Pie. When I posted my recipe, I used my own wording and varied my measurements, made the notations at the end of the recipe myself. All of my recipes posted are just that---my own recipes with my own wording in the instructions and my own tweaked measurements.

    Your recipe is an exact copy. Nice try, but no cigar.

    --Kn0x--
    Was this review helpful? Yes Flag
    " It was excellent "
    peetabear ate it and said...
    I'm adding this to my holiday list... great post.. five forks
    Was this review helpful? Yes Flag

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