Recipe

Skillet Pork Chops With Zucchini Recipe


Skillet Pork Chops With Zucchini Recipe
Great chops and Zucchini

Hungrybear

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Ingredients
  • 3 tb All-Purpose Flour
  • 5 tb Parmesan Cheese -- divided
  • 1 1/2 ts Salt
  • 1/2 ts Dill Weed
  • 1/4 ts Pepper
  • 6 Pork Chops -- (about 3/4 Inch thick)
  • 1 tb Cooking Oil
  • 2 md Onions -- sliced
  • 1/3 c Water
  • 3 md Zucchini -- (about 1 lb), sliced
  • 1/2 ts Paprika

Directions
  1. In a large plastic bag, combine flour, 2 tablespoons Parmesan cheese, salt, dill weed and pepper. Place pork chios in bag and shake to coat; shake off excess flour and reserve. Heat oil in a large skillet over medium-high heat; brown pork chops on both sides. Reduce heat. Place onion slices on chops. Add water to skillet; cover and simmer for 15 minutes. Place zucchini slices over the onion. Mix remaining Parmesan cheese with the reserved flour mixture; sprinkle over zucchini. Sprinkle paprika on top. Cover and simmer 25 minutes or until pork chops are tender.

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Comments


Wow! Luv these chops zuchinni a plus high5 thanks


I love both! high 5


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