Dilly Cheese Puffs
From ozsmom 15 years ago
- 15 minutes to make
- Serves 10
A great little appetizer to bring out at a party or to bring to a potluck.
Ingredients
- 1 cup shredded cheddar cheese The sharpest one you can find) shopping list
- 1 pkg fine herb cream cheese (could use plain) shopping list
- 1/4 cup butter shopping list
- 1 tbsp dill shopping list
- 2 egg whites shopping list
- 1 loaf French bread, cut into cubes (aprox 30 cubes) shopping list
How to make it
- In a medium saucepan, combine cheese, cream cheese, butter and dill.
- Heat and stir over low heat until cheese melts.
- Remove from heat.
- Beat egg whites until stiff peaks form.
- Fold cheese mixture into stiffened egg whites.
- Dip bread cubes into cheesy egg mixture, gently scraping off excess.
- Place coated cubes on lightly greased baking sheet and bake at 425F for 10-12 minutes.
The Rating
Reviewed by 4 people-
luv cheese puffs great tastey ingredient combo. thanks high5
momo_55grandma
in Mountianview loved it
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Yum! high 5
cuzpat
in Sikeston loved it
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LOVE cheese and dill!!
a1patti
in Salem loved it
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