Recipe

Thai Peanut Noodle Stir Fry Recipe

	Dixiejet / All my dishes 1 year ago You would never believe that peanut butter can taste this good. I don't even care for it but this dish really takes it to a whole new level. Prep:15m Cook:15m Servings:4	Dixiejet
	arecipeevenmyfinickystepdaughterloves

Does this look good? Yeah! / Nope

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Ingredients

1 c. chicken broth

1/3 c. creamy peanut butter

3 T. firmly packed brown sugar

2 T. soy sauce

1 clove crushed garlic

1 T. cornstarch

4 c. cut-up vegetables (red pepper,carrot,mushroom,peapods,ect)

1 T. vegetable oil

1 lb. linguini, cooked

Directions

In a medium saucepan, mix broth, peanut butter, sugar, soy sauce, garlic & cornstarch . Cook over medium heat till mixture thickens & begins to boil. Reduce heat and keep warm.

In large skillet, over med-hi heat, saute' vegetables in oil till tender, about 5 minutes. In large serving bowl, mix hot cooked pasta, vegetables & peanut sauce, tossing until well coated. Garnish with chopped peanuts and scallion brushes. Serve immediately .

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Comments

pudgy47 1 year ago said:
Interesting combo, I like peanut butter sounds very good. thanks

coffeebean53 1 year ago said:
Sounds great!

littleredridinghood 1 year ago said:
I bet this tastes as good as some of the local Thai places! And would go real well with some Thai tea, or that Thai tea smoothie from foodie-currysimple.