How to make it

  • In bowl, combine turkey, 1/2 cup marinara, 1/4 cup roasted red peppers, 1/4 cup cheese blend, breadcrumbs, onion, diced pepperoni, egg, garlic and salt.
  • Shape into an 8 inch round.
  • Place round in bottom of slow cooker.
  • Spread with 1/4 cup marinara sauce.
  • Cover and cook on LOW setting 4 to 6 hours.
  • Spread with remaining marinara sauce, sprinkle with remaining cheese, pepperoni slices and roasted red peppers.
  • Cover and cook 5 minutes or until cheese is melted.

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • ande16 12 years ago
    Oh this is perfect! I've never made a slow cooker meatloaf before. I'm looking forward to make it this weekend. Thank you for posting! Ande
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes