Recipe

German Green Beans Recipe


German Green Beans Recipe Hungrybear / All my dishes
5 months, 1 week ago
Good side dish
Prep:10m Cook:10m Servings:2

Hungrybear

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Ingredients
  • 1 lb. green beans, washed and snapped
  • 4 slices cured bacon
  • 1/2 cup vinegar
  • 1/4 cup sugar
  • 1 small onion, chopped
  • 3 cups cabbage, shredded
  • salt and pepper to taste

Directions
  1. Steam or cook beans until tender-crisp in small amount of water. Sauté bacon until crisp and set aside. Add vinegar, sugar, onion, and cabbage to drippings in skillet. Cover and simmer for 5 minutes. Stir in drained green beans. Season with salt and pepper to taste. Cook an additional 5 minutes and serve topped with crumbled bacon.

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Comments

chefelaine 5 months, 1 week ago said:
Good old beans --- comfort food! Five to ya! :+D

momo_55grandma 5 months, 1 week ago said:
Never tried cabbage in beans try, print and save thanks bunches


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