Recipe

Baked German Potato Salad Recipe

Add Step-by-Step Photos	Chef2 / All my dishes 2 months ago A very tasty and different type of warm potato salad Prep:15m Cook:30m Servings:8	Chef2
	german

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Ingredients

Baked German Potato Salad

1 cup sliced bacon

1 cup chopped onion

3 tablespoons flour

2/3 cup vinegar

1 1/3 cup water

1 cup diced celery

3 teaspoons salt

2/3 cup sugar

1/2 teaspoon pepper

8 cups sliced cooked potatoes

Directions

Fry the bacon. Drain and return 4 tablespoons fat to skillet. Add the celery, onion, salt, and flour. Cook gently. Add sugar, vinegar, pepper, and water; bring to a boil. Pour over potatoes and bacon into a 3-quart casserole. Cover and bake at 350 degrees for 30 minutes.

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Comments

desertgal 2 months ago said:
O my this sounds so good got my 5!

momo_55grandma 2 months ago said:
Luv this tater salad YUMMY thanks bunches

m2googee 2 months ago said:
Great post.

valinkenmore 2 months ago said:
Yes, oh Yes! This sounds great and easy!
Thansk for the post.
Valerie

22566 2 months ago said:
Thank-you,for this very nice sounding Salad.

Kind Regards

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