Baked Penne with Roasted Vegetables Recipe

Ingredients

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• Baked penne with roasted vegetables shopping list
• 2 red peppers, cored and cut into 1-inch wide strips shopping list
• 2 zucchini, quartered lengthwise and cut into 1-inch cubes shopping list
• 2 summer squash, quartered lengthwise and cut into 1-inch cubes shopping list
• 4 cremini mushrooms, halved shopping list
• 1 yellow onion, peeled and sliced into 1-inch strips shopping list
• 1/4 cup extra-virgin olive oil shopping list
• 1 teaspoon salt, divided shopping list
• 1 teaspoon freshly ground black pepper, divided shopping list
• 1 tablespoon dried Italian herb mix or herbs de Provence shopping list
• 1 pound penne pasta shopping list
• 3 cups marinara sauce (store bought or homemade) shopping list
• 1 cup grated Fontina cheese shopping list
• 1/2 cup grated smoked mozzarella shopping list
• 1 1/2 cups frozen peas, thawed shopping list
• 1/4 cup grated Parmesan, plus 1/3 cup for topping shopping list
• 2 tablespoons butter, cut into small pieces shopping list
• Preheat the oven to 450F. On a baking sheet, toss the peppers, shopping list
• zucchini, squash, mushrooms, and onions with olive oil, 1/2 shopping list
• teaspoon salt, 1/2 teaspoon pepper, and dried herbs. shopping list
• roast until tender, about 15 minutes. shopping list
• Meanwhile, bring a large pot of salted water to a boil over high shopping list
• heat. Add the pasta and cook for about 6 minutes. Since you will shopping list
• be cooking the pasta a second time in the oven, you want to make shopping list
• sure the inside is still hard. Drain in a colander. shopping list
• In a large bowl, toss the drained pasta with the roasted shopping list
• vegetables, marinara sauce, cheeses, peas, 1/2 teaspoon salt, shopping list
• and 1/2 teaspoon pepper. shopping list
• Using a wooden spoon, gently mix, until all the pasta is shopping list
• coated with the sauce and the ingredients are combined. shopping list
• Pour the pasta into a greased 9 by 13-inch pan. Top with the shopping list
• remaining 1/3 cup Parmesan and butter pieces. Bake until top is shopping list
• golden and cheese melts, about 25 minutes. shopping list