CINNAMON CANDY POPCORN
From spinach1948 14 years agoIngredients
- Ingredients: shopping list
- 8 quarts plain popped popcorn shopping list
- 1 cup margarine or butter shopping list
- ½ cup light corn syrup shopping list
- 1 package ( 9-oz ) red-hot candies shopping list
How to make it
- Preheat oven to 250
- Place popcorn in a large bowl and set aside. In a saucepan, combine margarine or butter, corn syrup and candies; bring to a boil over medium heat, stirring constantly. Pour over popcorn and mix thoroughly. Turn into two greased15-inch x 10-inch x 1-inch baking pans. Bake at 250 for one hour, stirring every 15 minutes. Remove from pans and place on waxed paper to cool. Break apart; store in airtight containers or plastic bags..
People Who Like This Dish 3
- Tishie Nowhere, Us
- dianerettig Cincinnati, OH
- ozsmom Nepean, CA
- momo_55grandma Mountianview, AR
- spinach1948 Dorchester-Boston, MA
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The Rating
Reviewed by 2 people-
wow great quick and luv the flavor thanks high5
momo_55grandma in Mountianview loved it
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