Recipe

Orange Taffy Recipe


ORANGE TAFFY Recipe
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This Taffy has a satisfying tang that hits the touque. This is an old recipe that my mother gave to me years ago.

Spinach1948

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Ingredients
  • ngredients:
  • 2 cups Sugar
  • 2 cups light corn syrup
  • 1 can ( 6-oz ) frozen orange juice concentrate, undiluted
  • Pinch salt
  • 1 cup light cream
  • ½ cup butter or margarine

Directions
  1. In a heavy saucepan, combine the first four ingredients. Cook and stir over medium heat until sugar is dissolved. Bring to a rapid boil and cook until a candy thermometer reads 245 ( firm-ball stage ) . Add cream and butter; heat and stir until mixture reaches 245 again. Pour into a greased 15-inch x 10-inch x 1-inch pan; cool. When cool enough to handle, roll into 1 ½ -inch logs or 1-inch balls. Wrap individually in colored foil or waxed paper; twist ends.

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Comments


Love taffy! thank you for this recipe. no stretching? 5555555


Very good!! high 5


Very nice


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