Chile sweet Potato RoundsFrom pleclare 7 years ago
How to make it
- Heat oven to 400. Place 2 rimmed baking sheets on seperate racks in oven to heat.
- Peel and slice sweet potatoes into 1/4" rounds. Coarsely chop 4 chilies and toss with potatoes,olive oil,salt and 2 Tbs honey in large bowl. Remove baking sheets from oven and quickly arrange potatoes on pans in single layer;return pans to oven. Bake 30 mins,until golden and soft,turning potatoes over halfway through.
- Heat 2 Tbs honey in microwave for a few seconds and brush over sweet potatoes. Transfer to serving dish,chop remaining red chile and sprinkle onto sweet potatoes with parsley.
The Cookpleclare Framingham, MA
The Rating4 people
Love these flavors Pat. Will definitely be trying this one!valinkenmore in Malott loved it
Yumhungrybear in Miner loved it
What a good one!! high 5cuzpat in Sikeston loved it