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Home Nothing Specific Broil Chicken And Pineapple

Smothered Porkchops Recipe

Ingredients

How to make it

  • rinse and pat dry chops
  • Mix seasoned salt, garlic powder, pepper, and paprika together in a small bowl
  • Season chops with seasoning mix and reserve the leftover
  • Heat oil in a large fry pan I always use Grandma's big cast iron fry pan
  • Brown chops on both sides remove from pan and set aside
  • Add onions to pan and saute till transparent
  • Add remaining sesoning mix to flour and add to fry pan to make a roux when rue startrs to brown add a couple of cups of water and bring to a boil
  • Return chops to pan and reduce to a simmer
  • Cover and simmer for 1 hour.
  • Enjoy

Reviews & Comments 2

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    " It was excellent "
    donman ate it and said...
    Great dish :)
    Was this review helpful? Yes Flag
    " It was excellent "
    debbie919 ate it and said...
    Amen...^5!
    Deb
    Was this review helpful? Yes Flag

The Cook

bobbyc0117 Canfield, OH

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