Recipe

Low Fat Southwestern Chicken Salad Recipe


Low Fat Southwestern Chicken Salad Recipe
Goes well with reduced fat wheat thins or just saltines. It's easy to fix, something quick for lunch and low cal.

Shellaugust

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Ingredients
  • 1/3 cup of low fat ranch dressing (Bottle Kind)
  • 1/3 cup of low fat sour cream
  • 2 tsp of chopped onion
  • 2 tsp of parsley
  • 1 tsp of lime or lemon juice
  • 1/2 tsp of tabasco sauce if you want an extra kick to it
  • 2 tsp of taco seasoning mix
  • 1 tsp of ranch dressing mix (in the package)
  • 2 skinless chicken breasts boiled and shredded

Directions
  1. In a blender put in the ranch dressing, sour cream, onion, parsley, lime or lemon juice, ranch season mix, and taco seasoning. Puree/Blend the ingredients. Once it's really smooth then mix it with the shredded chicken, cover and chill for 4 hours.

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Comments


I'm a big fan of chicken salad. Yours sounds like it's packed with flavor. Thanks for sharing. :)


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