Recipe

Sour Cream Bundt Cake Recipe


Sour Cream Bundt Cake Recipe Pleclare / All my dishes
2 months, 1 week ago
Dot the batter with jam for a fruity surprise in each slice.
Prep:20m Cook:70m Servings:16

Pleclare

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Ingredients
  • 2 c flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 2 sticks unsalted butter,softened
  • 1-3/4 c sugar
  • 2 large eggs
  • 2 tsp vanilla
  • 1 c sour cream
  • 3 Tbs jam 9optional)

Directions
  1. Preheat oven to 350 degrees. Generously butter a 9" bundt pan;dust with flour. Whisk flour,baking powder and salt.
  2. Beat the butter and sugar till creamy. One by one,beat in eggs,vanilla and sour cream. Gently mix in the flour. Spoon 1/3 of the batter into the pan,dot withjam,if desired,and top with remaining batter.
  3. Bake 60 to 70 mins. Cool for about 5 mins.,unmold onto a rack and cool completely.

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Comments

midgelet 2 months, 1 week ago said:
Loving this recipe!

aluminum_chef 2 months, 1 week ago said:
Can't wait to try this and love the jam idea! Thanks for sharing :)

spinach1948 2 months, 1 week ago said:
Delicious.
5 from me.
ED


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No. of ratings: 6
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