Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Easy Peanut Butter Fudge With Baking Cocoa

Harvest Loaf Cake Recipe

Ingredients

How to make it

  • Preheat oven to 35o degrees. Grease bottom of 9x5" loaf pan.
  • Combine flour with baking soda,salt and spices.
  • Cream butter
  • Gradually add sugar and cream well. Blend in eggs and beat well.
  • At low speed,add dry ingredients alternately with the pumpkin,beginning and ending withdry ingredients. Stir in morsels and 1/2 c walnuts.
  • Bake at 350 for 65-75 mins. Cool.
  • Drizzle with glaze,if desired
  • Let stand at least 6 hourss before slicing(if you can)
  • If desired pumpkin pie spice may be substituted for spices
  • Glaze:Combine 1/2 c sifted confectioners sugar,1/8 tsp nutmeg and 1/8 tsp cinnamon. Blend in 1 to 2 Tbs cream until consistency of glaze.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • myrna 14 years ago
    all this great fall baking -- i love it! got lots of pumpkin puree in the freezer. must try this.
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    luv the pumkin and seasonings in this one thanks bunches
    Was this review helpful? Yes Flag

The Cook

pleclare Framingham, MA

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes