Amish Chicken And Macaroni Cassorole
From lanabade 15 years ago
- 60 minutes to make
- Serves 4
This is an old Amish favorite,really true comfort food.
Ingredients
- 1 cup cooked elbow macaroni shopping list
- 2 cups diced cooked chicken breast shopping list
- 1 1/2 tbsp. grated onion shopping list
- 2/3 cup chopped green pepper shopping list
- 1 cup cooked tiny baby carrots(I like ones in jar) shopping list
- 1/4 tsp. papricka shopping list
- fresh ground black pepper shopping list
- 1 1/2 tsp. salt shopping list
- 2 eggs lightly beaten shopping list
- 1 1/2 cups milk shopping list
- Also may add favorite cheese if desired( optional) shopping list
How to make it
- Combine all the ingrediants,except the eggs and milk
- Place into a greased 1 1/2 quart cassorole.
- Combine the eggs and milk, pour over other ingrediants
- Set into a large pan of hot water.
- Bake in a preheated oven 350 degrees.,about one hour or until firm.
- Great with hot rolls and salad.
People Who Like This Dish 5
- cinnamongal Mequon, WI
- ttaaccoo Buffalo, NY
- hungrybear Miner, MO
- lor Toronto, Canada
- cuzpat Sikeston, Mo
- janiceh Poseyville, IN
- modelsmom Worcester, MA
- lanabade Goshen, NJ
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The Rating
Reviewed by 5 people-
Nice one
hungrybear
in Miner loved it
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Yummmm, I'm loving it ;)
This is a 5+++ fork recipe for sure.
lor
in Toronto loved it
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Sound good!!
cuzpat
in Sikeston loved it
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