Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Molasses Baked Beans Recipe

Ingredients

How to make it

  • Preheat oven at 350.
  • Place beans and 2 ½ qts. Water in a 6-qt Dutch oven; bring to a boil and boil for 2 minutes. Remove from the heat; soak for 1 hour. Drain and rinse beans; return to pan with remaining water. Bring to a boil. Reduce heat; cover and simmer for 1 hour or until beans are tender. Drain, reserving cooking liquid. Return beans to pan; add remaining ingredients and mix well. Cover and bake at 350 for 2 to 2 ½ hours or until beans reach desired consistency. Add some of the reserved cooking liquid if too thick.
  • Serving Size: 3/4 cup
  • Nutrition Values: Calories per serving: 308, Fat: 10g, Cholesterol: 25mg, Sodium: 729mg. Carbohydrate: 47

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

spinach1948 Dorchester-Boston, MA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes