DOMESTICATED CHICK-PEA DIP
From cuzpat 14 years agoIngredients
- 6 ea garlic cloves shopping list
- 1/4 ts black pepper shopping list
- 1 c olive oil shopping list
- 1/2 c lemon juice shopping list
- 1 tb salt shopping list
- 3 c Chick-Peas; Cooked shopping list
- GARNISH shopping list
- 1 x Parsley; Chopped shopping list
How to make it
- Place the garlic, pepper, olive oil, lemon juice, and
- salt in a food processor or blender and puree until
- the garlic is finely chopped (if preparing by hand,
- finely dice and mash the garlic, then mix with the
- other ingredients). Add the chick-peas and continue
- mixing to a smooth paste. Garnish with the chopped
- parsley. Maybe served at room temperature or chilled.
- Makes about 4 1/2 cups of dip
- SUGGESTED DIPPERS: Pita Bread Or Toast Triangles,
- Scallions, Bland Water Crackers, Red Cabbage
People Who Like This Dish 2
- hungrybear Miner, MO
- valinkenmore Malott, WA
- mbeards2 Omaha, NE
- cuzpat Sikeston, Mo
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
Love this!
valinkenmore in Malott loved it -
I like dip
hungrybear in Miner loved it
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