Recipe

Orange Ricotta Fritters Recipe


Orange Ricotta Fritters Recipe
Frittelle di Ricotta e Arancia , ccoked in olive oil for this differently delicious fritter: dessert or appetizer Source : Italian email newsletter

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Ingredients
  • 1 large egg
  • 3 tablespoons granulated sugar
  • 1/2 teaspoon finely grated fresh orange zest
  • 1/2 teaspoon fresh orange juice
  • 1/2 cup whole-milk ricotta
  • 1/3 cup all-purpose flour
  • 1/8 teaspoon salt
  • 1 cup extra virgin olive oil
  • Confectioners sugar for dusting

Directions
  1. Whisk together egg and granulated sugar, then whisk in zest, juice, ricotta, flour, and salt until just combined.
  2. Heat olive oil in a 10-inch heavy skillet over moderately high heat until hot but not smoking.
  3. Working in batches of 4, spoon 1 tablespoon of batter per fritter into oil and fry, turning over once, until golden on both sides, about 2 minutes.
  4. Transfer with a slotted spoon to paper towels to drain and cool slightly.
  5. Dust fritters with confectioners sugar and serve immediately.
  6. Makes 2 to 4 servings.

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Comments


Very nice indeed!


Can't wait to try these as they sound delicious. 5 forks


Great post..five


I love it! saved and fived.


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