How to make it

  • Place vegetables in the center of two pieces of double-layered heavy-duty foil about 18 inches square. Combine dressing ingredients; drizzle over vegetables. Fold foil around mixture and seal tightly. Grill, covered, over medium heat for 30 minutes, or until vegetables are tender, turning once.
  • You need those oven mitts close by~
  • Makes about 10 servings

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