Recipe

Bar-b-q Veggie Mix Recipe

Add Step-by-Step Photos	Nancerose / All my dishes 1 year, 3 months ago This great veggie dish is the perfect accompaniment to any barbecue fare. To make the recipe even more satisfying, you can use homegrown vegetables and herbs. Prep:30m Cook:30m Servings:10	Nancerose
	barbq veggies herbs

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Ingredients

2 medium zucchini, cut into 1/2-inch slices

1 large green pepper, cut into 1/2-inch squares

1 large sweet red pepper, cut into 1/2-inch squares

1 lb fresh mushrooms, halved

1 large onion, cubed

6 medium carrots, cut into 1/4-inch slices

2 cups small broccoli florets

2 cups small cauliflowerets

Dressing:

1/4 cup olive oil

1/4 cup butter, melted

1/4 cup minced fresh parsley

2 garlic cloves, minced

1 tsp dried basil

1/2 tsp dried oregano

1 tsp dried dill (or fresh)

1/2 tsp salt

pinch pepper

Directions

Place vegetables in the center of two pieces of double-layered heavy-duty foil about 18 inches square. Combine dressing ingredients; drizzle over vegetables. Fold foil around mixture and seal tightly. Grill, covered, over medium heat for 30 minutes, or until vegetables are tender, turning once.

You need those oven mitts close by~

Makes about 10 servings

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