Recipe

Easy Caprese Breakfast Pizzas Recipe

	Choclytcandy / All my dishes 1 month ago Hungry Girl 200 Recipes Under 200 Calories by Lisa Lillien Prep:10m Cook:7m Servings:1	Choclytcand
	english muffin garlic mozzarella cheese basil black pepper tomato

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Ingredients

1 light English muffin

2 thick slices from a large firm plum tomato (recommend Roma)

6 fresh basil leaves

1 piece light mozzarella string cheese, pulled into strips

1 tsp light whipped butter or light buttery spread

1/2 tsp crush garlic

Optional: salt and pepper

Directions

Preheat oven to 375 degrees

In a small dish, combine butter, and garlic. Mix well and set aside.

Bring a pan sprayed with nonstick spray to medium-high heat on the stove. Cook tomato slices for 1 to 2 minutes on each side, until lightly blackened.

Split English muffin into halves. Spread garlic-butter mixture evenly on both halves. Top each half evenly with mozzarella cheese strips.

Place three basil leaves on top of each cheese-topped muffin half, followed by tomato slices.

Place halves on a baking sheet sprayed lightly with nonstick spray.

Bake in the oven until the cheese has melted and muffin halves are toasty, about 5 minutes.

Finish off with a dash of salt and pepper.

Nutritional Content:

185 calories

5g fat

430mg sodium

23.5g carbs

6g fiber

1.5g sugars