Recipe

Tangy Radish Dressing Recipe

	Image / All my dishes 1 year, 1 month ago This is borrowed from the Rosemount Inn in New Brunswick and centers around the "radish". It's a beautiful pink dressing. Be careful not to go overboard on the garlic (I did once), you only need a little to give it that zing. They suggest drizzling i... More Prep:10m Servings:6	Image
	radishes sour cream garlic

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Ingredients

10 red radishes

1 clove garlic

1 1/4 c. mayo

1/4 c sour cream

2 T white vinegar

1 T water

Directions

Wash radishes; dry well and trim. In food processor, process radishes until finely ground. With motor running, drop in garlic clove through feed tube. Scrape down sides of bowl (be sure to turn off machine). Add mayo, sour cream, vinegar and water; process until well combined and smooth.

Store covered in fridge up to 3 days. Makes 2 cups.

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