How to make it

  • Preheat oven to 375F.
  • In a large bowl, whisk together the flours, cocoa powder, sugar, baking soda, baking powder and salt.
  • Make a well in the center and pour in the tofu, coffee, soymilk, lemon juice and oil.
  • Stir until smooth, then mix in the sesame seeds.
  • Spoon the batter into prepared cups, dividing evenly.
  • Bake 25 minutes. Cool in the pan set over a wire rack for 20 minutes, then unmould and cool completely.
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Reviews & Comments 6

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  • froggythefrog 8 years ago
    This looks awesome! Can't argue with chocolate or sesame seeds!
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    " It was excellent "
    midgelet ate it and said...
    fantastic post!
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    " It was excellent "
    ttaaccoo ate it and said...
    Sounds SO good! thank you for creating this one!!
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  • zoetheunicorn 8 years ago
    geeeee! black sesame seeds FTW.
    im in love with these already.
    may make soon.
    will be back to review.
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Awsome Post luv this one high5 thanks
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  • jo_jo_ba 8 years ago
    Amount Per Serving
    Calories: 126.2
    Total Fat: 5.7 g
    Cholesterol: 0.0 mg
    Sodium: 11.5 mg
    Total Carbs: 18.2 g
    Dietary Fiber: 1.8 g
    Protein: 2.6 g
    Was this review helpful? Yes Flag

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